Key Features :
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Fast-acting yeast with bread improver: Includes ascorbic acid (vitamin C) to boost yeast performance, enabling a quicker rise and eliminating the need to punch down the dough.
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One-knead, one-prove convenience: Dough requires only a single kneading and proving step—great for both hand baking and bread machines .
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Versatile & easy-to-use packaging: 100 g tin with resealable cap, providing enough yeast for approximately 14 standard loaves.
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Gluten-free & allergen-friendly: Contains no flour allergens or nuts, and is certified gluten-free (<20 ppm).
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Vegan and vegetarian: Made without animal products and suitable for both diets.
