Family bakers
Source of Protein
Low Sugars
Suitable for Vegans and Vegetarians
Vegetarian Society Approved – VeganHFA Approved
Pack size: 800G
| Ingredients | Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Salt, Vegetable Oils (Rapeseed and Sustainable Palm), Soya Flour, Preservative: Calcium Propionate, Emulsifiers: E472e, E481, Flour Treatment Agent: Ascorbic Acid (Vitamin C ) |
|---|---|
| Allergy Information | This product is produced in a bakery which uses Milk and Sesame Seeds. For allergens, including Cereals containing Gluten, see ingredients in bold. |
| Each slice contains | Energy 413kJ 98kcal |
