Key Features:
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Sweet & Rich Flavour: Sapota has a naturally sweet, honey-like flavour with hints of caramel, making it a deliciously indulgent treat.
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Soft & Grainy Texture: The flesh of a ripe sapota is soft, juicy, and slightly grainy, offering a unique texture that’s perfect for fresh eating or blending into drinks.
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Rich in Nutrients: Sapota is packed with essential vitamins such as Vitamin C, Vitamin A, and minerals like calcium, iron, and potassium, which contribute to overall health.
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Versatile Usage: Enjoy it fresh, or use it in smoothies, milkshakes, salads, fruit chaat, and desserts. It can also be used in ice creams, jams, and chutneys.
