Key Features :
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Authentic Indian flavour: Crafted with tamarind paste (15%), cumin, ginger, and red chili powder, delivering a tangy, spicy kick to dishes.
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Versatile usage: Ideal as a dipping sauce for snacks like samosas and pakoras, or as a tangy addition to curries, rice, and grilled meats.
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Free from artificial additives: Contains no artificial colors or flavours, and is free from hydrogenated vegetable oil, ensuring a more natural taste.
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Storage: Store in a cool, dry place; refrigerate after opening.
