Key Features:
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100% Natural: Made from pure urid dal (black gram), with the skin left on to preserve flavour and nutrition.
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Rich in Protein: A great source of plant-based protein, making it an excellent choice for vegetarians and vegans.
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High in Fiber: It contains a good amount of dietary fiber, promoting digestion and overall gut health.
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Versatile in Cooking: Heera Urid Dal Chilka is perfect for preparing a variety of dishes like dals, soups, idli, dosa, vadas, and other Indian snacks.
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Nutrient-Rich: Packed with essential vitamins and minerals, including iron, making it an excellent choice for energy and immunity support.